Entrees
Entrees
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Chana Masala
Indian dish made with curry, ginger, chick peas and sweet potatoes. Served with basmati rice
Small $9.50
Large $14.50
vegan
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Crawfish Etouffee
Cajun stew made with green, red peppers, celery, onions, and crawfish tail meat. served with rice
Small $11.00
Large $18.00
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Crawfish Louisiana
Pasta shells and crawfish tossed with a Cajun style cream sauce
Small $11.00
Large $18.00
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Gumbo
Traditional gumbo made with onions, tomatoes, okra, green peppers, celery, corn, andouille sausage, chicken, and spices. Served with rice
Small $10.50
Large $17.50
Crawfish $4.75
Shrimp $5.50
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Jambalaya
Cajun dish made with rice, green peppers, celery, onions, chicken, ham, and andouille sausage
Small $10.50
Large $17.50
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Baked Pasta
Cavatappi pasta topped with a choice of:
Cheese $14.50
Chicken Parm $18.50
Meatball $18.50
Eggplant $18.50
Sausage $18.50
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Mac and Cheese
Made with our homemade cabot white cheddar cheese sauce
$8.50
$14.50
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Chicken Mac and Cheese
$18.50
Buffalo Chicken: tossed in cabot cheese sauce topped with crispy onions, blue cheese crumbles, and ranch drizzle
BBQ Chicken: Tossed in cabot cheese sauce and topped with crispy onions
Maple Sriracha Chicken: Tossed in cabot cheese sauce topped with crisp onions and ranch (spicy)
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Cajun Mac and Cheese
Cheese sauce tossed with sautéed peppers, onions, blackened shrimp , andouille sausage
$19.50
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Kids Noodles
Red sauce or butter and parmesan
$5.75
Add Meat Sauce $1.00